Alaska Coffee Roasting Co.

"Celebrating coffee, the wine of the tropics"

Est. 1993

Mexico - Fair Trade, Organic


Mexico - Fair Trade, Organic


Mexico FTO Oaxaca Cepco Altura - medium roast, bittersweet, notes of cedar, caramel, and vanilla.

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Grower: Coordinadora Estatal de Productores de Café de Oaxaca (CEPCO)

Variety: Bourbon, Caturra, Catuai, Mundo Novo and Typica

Region: Oaxaca, Mexico

Harvest: October – March

Altitude: 900 – 1700 meters

Soil: Clay minerals

Process: Fully washed and dried in the sun

Certifications: Fair Trade, Organic

MEXICO FTO OAXACA CEPCO ALTURA EP is sourced from family-owned farms organized around the Coordinadora Estatal de Productores de Café del Estado de Oaxaca (CEPCO), an umbrella organization operating throughout the state of Oaxaca, Mexico. CEPCO members come from indigenous groups including the Mixteco, Zapoteco, and Mixe. CEPCO accesses the international coffee markets for farmers to have greater earning capacity from direct trade relationships. CEPCO has also invested in diversification initiatives with a particular emphasis on empowering women’s groups to be the vehicle for progress in their communities.