Alaska Coffee Roasting Co.

"Celebrating coffee, the wine of the tropics"

Est. 1993

Mexico

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Mexico4.jpg
Mexico5.jpg

Mexico

14.95

Mexico Oaxaca Pluma Los Naranjos Pochutla - medium roast, notes of brown sugar, lemon, and crisp apple. 

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Grower: Coffee producers from Los Naranjos Esquipulas

Variety: Typica Pluma

Region: Los Naranjos Esquipulas, San Pedro Pochutla, Oaxaca, Mexico

Harvest: January - April

Altitude: 1,369 meters

Soil: Clay minerals

Process: Fully washed and dried in the sun

Mexico Oaxaca Pluma Los Naranjos Pochutla GrainPro is sourced from thirty-two family-owned farms located in the community of Los Naranjos Esquipulas within the municipality of San Pedro Pochutla in the state of Oaxaca, Mexico. Coffee producers use their own micro-mill to process harvested cherries, which allows for meticulous care in depulping, fermenting, and drying the coffee. Coffee is cultivated on farms that average 10 to 25 acres in size. Producers are focused on quality to gain higher prices for the income needed to support best agricultural practices and an improved standard of living for their families.