Kenya Nyeri Aguthi Kagumo AB - medium roast, notes of grapefuit, blackberry, and basil.
Grower: Smallholder farmers organized around the Kagumo Factory
Variety: SL28, SL34, and Ruiru 11
Region: Nyeri County, Kenya
Altitude: 1,220 - 2,300 meters
Soil: Volcanic loam
Process: Fully washed and dried on raised beds
Kenya Nyeri Aguthi Kagumo AB GrainPro is sourced from family owned farms organized around the Kagumo Factory (wet mill), in Nyeri County, Kenya. The Kagumo Factory processes coffee from farmers who generally have half acre plots averaging 250 coffee trees shaded with Bananas, Gravelia, and Macadamia trees. Farmers are members of the Aguthi Farmers Co-operative Society (FCS).