Colombia Huila Cadefihuila - medium roast, notes of raspberry, cherry, and chocolate.
Grower: Cooperativa de Caficultores del Departamento del Huila (CADEFIHUILA)
Variety: Caturra, Castillo, Colombia, and Typica
Region: Huila, Colombia
Harvest: May-July|October- December
Altitude: 1400 - 2000 meters
Soil: Volcanic loam
Process: Fully washed and dried in the sun
Colombia Huila Cadefihuila GrainPro is sourced from family-owned farms located in the department of Huila, Colombia. Producers have organized themselves around Cooperativa de Caficultores del Departamento del Huila (CADEFIHUILA) to gain better access to technical support for best agricultural practices. CADEFIHUILA also maintains regional warehouses to ease the burden of transporting coffee long distances and provide climate controls to protect coffee in storage. CADEFIHUILA has an education fund for University scholarships, local healthcare facilities, a life insurance program for producers and pension plan for its members.