Costa Rica Dota Tarrazu Santa Maria - medium roast, notes of maple syrup, dark chocolate, and banana split.
GROWER: Cooperativa de de Caficultores de Dota R.L.
REGION: Dota, San José, Costa Rica
ALTITUDE: 1,550 – 1,950 meters
PROCESS: Eco-pulped and dried in the sun and mechanical driers
VARIETY: Catuai, Caturra
HARVEST: October- February
SOIL: Volcanic loam
Costa Rica Dota Tarrazu Santa Maria EP GrainPro coffee is sourced from Cooperativade Caficultores de Dota R.L. (CoopeDota ), which was founded in 1960, and has 850 members living throughout the canton of Dota within the province of San Jose, Costa Rica. CoopeDota strives for a sustainable economic impact in the community through the creation of jobs. CoopeDota sells of roasted coffee for the national consumption, operates a coffee shop and hardware store, and offers guided tours of their coffee farms.